This one has me scratching my head a bit, picked it up at a flea market last week for 15 bucks. It has the scooped handle which according the the Erie Skillets pdf that i read through yesterday, thanks Steve, indicates that it is a first series. The scooped handle skillet in the RB page 128 has tiny lettering compared to this one and the E.S. pdf says the first series doesnt have makers marks so I'm guessing the D is a mold identifier? This skillet is not warped completely flat and no chips just a bit of pitting, pretty good shape for the year i think. Just need some help confirming which series and help with a value since I don't see an identical skillet in the books. Thanks.
https://picasaweb.google.com/114772661409714296598/CPorter#6019006455363554978
https://picasaweb.google.com/114772661409714296598/CPorter#6019006468883935826
https://picasaweb.google.com/114772661409714296598/CPorter#6019006455363554978
https://picasaweb.google.com/114772661409714296598/CPorter#6019006468883935826
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