I'm trying to build a small collection of skillets for use, not selling. I would like to end up with some nice old pieces that have a bit of history, even if I don't know that particular skillet's history. I'm not looking for any particular maker or series. At least at this point, but I can see how this can be addicting!
I would prefer to avoid Asian imports, but as a newbie to searching for CI I still have trouble identifying pieces "in the field." I've searched the site and haven't found any articles describing characteristics of imports. I see them referenced frequently in threads, but I don't have a feel for what to look for other than odd handles. Any hints or tips about identifying Asian imports?
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Debbie
I would prefer to avoid Asian imports, but as a newbie to searching for CI I still have trouble identifying pieces "in the field." I've searched the site and haven't found any articles describing characteristics of imports. I see them referenced frequently in threads, but I don't have a feel for what to look for other than odd handles. Any hints or tips about identifying Asian imports?
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Debbie