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Old 04-10-2017, 09:34 AM
Sandy W Sandy W is offline
Join Date: Apr 2017
Posts: 6
Default Seasoning Question/problem


So I got a Lodge 12" skillet, I sanded the inside smooth just because I wanted to see if it would work. My question is after seasoning it a few times, I wash it and the seasoning rubs right off with a non scratch scrubbie. I use the Larbee lard/beeswax. Is it because it is too smooth of a surface or the Larbee?

I have read about people using grapeseed oil too. Is Larbee ok or should I use grapeseed oil or just stick to Crisco.

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