Mike Kuran
Member
I got a Dutch Oven from my grandmother and it was lightly rusted. I cleaned it and re-seasoned it.
Was curious as I will use it but not a ton. When storing in the kitchen do I store it with the lid on or off? Didn't want to find it one day with rust in between them.
Mike
Was curious as I will use it but not a ton. When storing in the kitchen do I store it with the lid on or off? Didn't want to find it one day with rust in between them.
Mike