Greg Brinkmann
New member
Hello cast iron friends. I recently found what I think is a skillet lid that has the look of a BSR (with the classic ridged handle). It has the interior rib (see picture 1 and 3) that would fit inside the inner rim of a skillet and serve as a lid to seal when cooking. I have attached a few pictures.
I tried to find a similar combination skillet for BSR (like the Wagner Ware 5 Star / Bullseye combo and the Lodge 4 Way skillet and lid) on the web but without success.
Did BSR ever manufacture a double skillet that anyone knows of? Or said differently can you help me identify this lid and the corresponding mating part it goes to? I guess it could also be a cover for a dutch oven but since I have seen similiar lids on the Wagner 5 Star and Lodge 4 way I just thought someone like BSR might be offering their version. One distinction that those others have that this one does not have is the tab or hinge at the 12 o'clock position.
I have a BSR #7 skillet that it almost fits into but the pour spouts don't match perfectly like I have seen on the above mentioned Wagner and Lodge style.
Many thanks in advance for your experience and input on what this cast iron "belongs" with......
Greg
I tried to find a similar combination skillet for BSR (like the Wagner Ware 5 Star / Bullseye combo and the Lodge 4 Way skillet and lid) on the web but without success.
Did BSR ever manufacture a double skillet that anyone knows of? Or said differently can you help me identify this lid and the corresponding mating part it goes to? I guess it could also be a cover for a dutch oven but since I have seen similiar lids on the Wagner 5 Star and Lodge 4 way I just thought someone like BSR might be offering their version. One distinction that those others have that this one does not have is the tab or hinge at the 12 o'clock position.
I have a BSR #7 skillet that it almost fits into but the pour spouts don't match perfectly like I have seen on the above mentioned Wagner and Lodge style.
Many thanks in advance for your experience and input on what this cast iron "belongs" with......
Greg