So glad to find this forum. I've already learned a lot from the website but I thought I would run a few of the pieces I inherited past the experts to double check my findings. I'll only do a couple at a time, don't want to wear out my welcome. The first is a corn stick pan in great condition that I think is a BSR but have no idea how old it might be:

This other piece is a Griswold that I guess would be called a griddle. How old would this be and are they very rare over skillets?



This other piece is a Griswold that I guess would be called a griddle. How old would this be and are they very rare over skillets?

