Picked this hand-marked piece up when I went through Birmingham last week. I think it was the "hairiest" piece I've restored to date, but it's now in the oven warming up for the first round of seasoning. Sits pretty flat, but not quite "solid" on my glass stove top. That's a disappointment, but a risk I knew I was taking when I bought one so crusted.
Am I correct that it was made pre-World War 2?
Before:
The 8.. is visible at 7 o'clock.
Think I need to run to the store to get some buttermilk to make corn bread, to get the first coat of cooking seasoning going!
Steve
Am I correct that it was made pre-World War 2?
Before:
The 8.. is visible at 7 o'clock.
Think I need to run to the store to get some buttermilk to make corn bread, to get the first coat of cooking seasoning going!
Steve