I found this at a Chicago Flea Market, and the price was right to take a chance. I don't have any idea on where to start with an identification. I'm not 100% sure this piece is even cookware, but when I first picked it up the patina appeared to have been cooked in. After bringing it home, I heated it up on the stove and there were no obnoxious odors or anything. I believe this piece was cooked in before, but until I can identify it, I will not be cooking with it. (I have enough pieces I know are safe, and would rather not take a chance)
Does anyone have any idea's? Or can anyone at least recognize the language to possibly point me in a direction of discovering the orgin of this piece?
It has three small legs, that hold it up about 1/8th inch. Here are some pics.
---------- Post added at 10:32 PM ---------- Previous post was at 10:19 PM ----------
Size is 10" round by 2" in height.
Does anyone have any idea's? Or can anyone at least recognize the language to possibly point me in a direction of discovering the orgin of this piece?
It has three small legs, that hold it up about 1/8th inch. Here are some pics.
---------- Post added at 10:32 PM ---------- Previous post was at 10:19 PM ----------
Size is 10" round by 2" in height.