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Old 05-09-2019, 12:23 PM
D_Madden D_Madden is offline
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Join Date: Dec 2016
Location: Southern Indiana
Posts: 750
Default Re: Should I Have Bought This?

the very mild acids in food won't usually harm the iron, but might eat away at your seasoning... pitting in the iron is either from stronger acids (sulfuric acid from sulfur gas) or from severe rust.

the inside should be smooth (and the bottom flat)
https://i.imgur.com/LcsHPy5.jpg
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