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Search: Posts Made By: Mike F
Forum: General Cast Iron 10-13-2019, 10:37 PM
Replies: 4
Views: 1,687
Posted By Mike F
Re: Help with ID

Yes -- planning on it -- will send pics once cleaned up. Thanks folks.
Forum: General Cast Iron 10-13-2019, 07:55 PM
Replies: 4
Views: 1,687
Posted By Mike F
Help with ID

Hi folks -- been awhile since I've been active. I recently came across this skillet/lid set. Thinking its BSR but it looks older than most other red mountains that I've seen. Hoping someone here...
Forum: General Cast Iron 09-15-2018, 11:27 AM
Replies: 2
Views: 2,505
Posted By Mike F
Re: Need Help with Skillet ID

I agree, but the bottom ridge on those older Wagners are usually higher than this one. Also, the raised number on the handle does not indicate Wagner.
Forum: General Cast Iron 09-06-2018, 08:46 AM
Replies: 2
Views: 2,505
Posted By Mike F
Need Help with Skillet ID

Can't quite remember where I got this skillet but it was a mess and had been sitting in my garage for at least a year. Finally got around to restoring it but am having trouble with identification. ...
Forum: Cast Iron Cleaning and Seasoning 02-16-2018, 06:52 PM
Replies: 5
Views: 3,444
Posted By Mike F
Re: Rust After Seasoning and Cooking

+1 on the popcorn. Iíve found that making popcorn is one of the most efficient ways to build seasoning.
Forum: General Cast Iron 02-07-2018, 10:27 AM
Replies: 7
Views: 3,913
Posted By Mike F
Wagner Chef Skillet Auction

There are several bidders going at it on this one but I canít recognize whatís driving the action. Can someone tell me what Iím missing?
...
Forum: Cooking In Cast Iron 05-03-2017, 07:59 PM
Replies: 43
Views: 19,270
Posted By Mike F
Re: Grill Cheese Help !

This thread made me crave a grilled cheese, so I had to make one today. Pics to hopefully illustrate my cooking method:

https://www.flickr.com/photos/139658521@N07/shares/D17CUs

Only slight...
Forum: New Collector's Corner 04-30-2017, 11:28 PM
Replies: 7
Views: 3,318
Posted By Mike F
Re: Need Help With Making Waffles...

Dan - congrats on the restore -- those things take a lot of time and effort.

When I encountered that same issue I found it was because the waffles were not cooked enough. When I let mine cook a...
Forum: Cooking In Cast Iron 04-29-2017, 08:10 PM
Replies: 43
Views: 19,270
Posted By Mike F
Re: Grill Cheese Help !

I have not encountered any.
Forum: Cooking In Cast Iron 04-28-2017, 12:55 PM
Replies: 43
Views: 19,270
Posted By Mike F
Re: Grill Cheese Help !

I use a #9 griddle on med-low and tent my grilled cheeses with a c-8 glass lid (fits perfectly). I have found that tenting allows me to cook a little slower, decreasing the risk of burning the bread...
Forum: Show & Tell 04-06-2017, 04:36 PM
Replies: 10
Views: 6,062
Posted By Mike F
Re: Griswold 665 Breakfast Skillet

What a beauty. Congrats on the find.
Forum: Introductions 03-18-2017, 06:47 PM
Replies: 3
Views: 3,259
Posted By Mike F
Re: Hello From Virginia

Welcome, Sue. Sounds like an interesting piece. I'm not familiar, but it may help if you are able to post a picture showing the holes.
Forum: Introductions 03-18-2017, 06:36 PM
Replies: 1
Views: 2,424
Posted By Mike F
Re: Hello from Nor Cal!

Welcome, Greg!
Forum: Introductions 03-18-2017, 06:32 PM
Replies: 1
Views: 2,379
Posted By Mike F
Re: Hello from Mass.

Welcome, JHenry!
Forum: Show & Tell 03-16-2017, 09:40 PM
Replies: 4
Views: 3,419
Posted By Mike F
Re: Bargain Wagner

Looks good. I have a soft spot for those pans as they always tend to clean up well.
Forum: Show & Tell 03-13-2017, 09:24 PM
Replies: 4
Views: 2,922
Posted By Mike F
Re: Some of My Collection So Far. #2

Mike those are some real beauties you have there. I encourage you to cook with the bundt pan. It will take some getting used to but the results will be excellent!
Forum: New Collector's Corner 03-13-2017, 09:12 PM
Replies: 10
Views: 5,679
Posted By Mike F
Re: Identification

Agreed...the lid does look cool and I'd be happy to have it in my arsenal.
Forum: New Collector's Corner 03-13-2017, 08:25 PM
Replies: 10
Views: 5,679
Posted By Mike F
Re: Identification

Doug -- I have two Lodge #10 lids and both are 3-5-7-9. The difference is in the second row, where the OP's lid has 7 drippers compared to the 5 that my lids have. All other rows are the same.
...
Forum: Show & Tell 02-27-2017, 11:20 PM
Replies: 13
Views: 6,502
Posted By Mike F
Re: A skillet cover with a low profile

I've often wondered about that comparison. Thanks for posting.
Forum: Cast Iron Cleaning and Seasoning 02-27-2017, 11:17 PM
Replies: 11
Views: 6,522
Posted By Mike F
Re: Cleaning enamel

Wow, very nice.
Forum: Show & Tell 02-26-2017, 07:12 PM
Replies: 4
Views: 2,761
Posted By Mike F
Re: My new Lodge DO with raised 8 on lid

Spurgeon that DO is a beauty (as is the roast). Great idea putting the onions on top...I'm going to try that next time.
Forum: Cooking In Cast Iron 02-26-2017, 05:42 PM
Replies: 2
Views: 2,893
Posted By Mike F
Re: Sunday morning griddle challenge

Looks awesome. Any difference in cooking?
Forum: Cast Iron Cleaning and Seasoning 02-21-2017, 11:03 PM
Replies: 11
Views: 6,522
Posted By Mike F
Re: Cleaning enamel

I have had success with the following: add about 1/2 inch of 3% hydrogen peroxide solution to the pot/skillet with 1 to 2 teaspoons of baking soda (depending on size of the piece). Heat until a...
Forum: New Collector's Corner 02-12-2017, 05:16 PM
Replies: 3
Views: 3,048
Posted By Mike F
Re: Possible fake wagner

I second what Kyle said. Here is a pic of mine for reference:

https://www.flickr.com/photos/139658521@N07/shares/1ay012
Forum: Cooking In Cast Iron 02-09-2017, 11:02 PM
Replies: 9
Views: 5,241
Posted By Mike F
Re: Cornbread in a cornstick pan

I have two and they are in use frequently. I agree with all that is said above. In addition, the sticks seem to be the perfect serving size, and especially so for snacking on leftovers the next day.
Showing results 1 to 25 of 154

 
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