Here is the DO I picked up the other day ...
The inside turned out great.
I did three rounds of seasoning with Crisco (I was out of lard) and then did one round of seasoning with this ...
My first time to make a pot roast. Nailed it.
One disappoint though ... after the first round of seasoning, I noticed the lid has a thin crack it in ...
Rats. But I still love this DO!
The inside turned out great.
I did three rounds of seasoning with Crisco (I was out of lard) and then did one round of seasoning with this ...
My first time to make a pot roast. Nailed it.
One disappoint though ... after the first round of seasoning, I noticed the lid has a thin crack it in ...
Rats. But I still love this DO!