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Old 04-15-2021, 01:09 PM
Doug D. Doug D. is offline
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Join Date: Mar 2012
Posts: 6,190
Default Re: Looking for Info Hammered/plated Chicken Fryer

Lye-based oven cleaner spray would be fine. Since you're not concerned about the cooking surface being non-stick. And it will not damage the chrome. Vinegar is for rust, so no apparent need for it here. Lye and oven cleaner spray can be easily neutralized by simple dilution with plenty of water. Hose it off outside, then give it a regular washing with some Dawn in the kitchen sink.

Then see: http://www.castironcollector.com/seasoning.php to rust-proof the bare iron areas.

Hopefully, you'll end up with something closer to:
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