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Old 03-03-2015, 07:41 PM
JenniferM JenniferM is offline
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Join Date: Feb 2015
Location: Eastern NC
Posts: 156
Default Re: Used oil for seasoning?

Originally Posted by Doug D. View Post
Figuring that manually seasoning an average skillet requires a tablespoon or less of oil, there's not much of a reason, frugality or otherwise, to go to even that small amount of trouble.
Good point, Doug. I guess I was less asking about it from a frugal perspective, and more from the notion of wondering if there would be better seasoning properties from a used oil vs a new oil.

Science was NEVER my strong suit, so bear with my ignorance, please.
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