W. Hilditch
Active member
The new homeowner has their kitchen set up pretty well, including a #12 CI skillet. He/she or whatever wants to have a home made pizza party next weekend for 10 or 12 people and is not into deep dish pizza, frozen or delivery. Money is not a big concern. What should he/she buy to cook pizza in or on for the party and why? Later personal use is to be considered and CI is not a requirement.
Hilditch
Hilditch