A friend with whom I work, upon hearing about my new love for CI cooking, gave me these three skillets. They're too heavy for her, apparently.
I don't know much about Wagners, but I assume these aren't very old. They are definitely on the thicker side, quite heavy. I'm leaving the pics at high res in case that might help identify them.
Click to enlarge
---------- Post added at 09:57 AM ---------- Previous post was at 09:15 AM ----------
I just found a site that explains that these were made from 1991-1999. The bottoms are kind of in-between the current Lodge rough bottom and a silky smooth Griswold. I'm sure I'll be able to put these to use!
I don't know much about Wagners, but I assume these aren't very old. They are definitely on the thicker side, quite heavy. I'm leaving the pics at high res in case that might help identify them.
Click to enlarge
---------- Post added at 09:57 AM ---------- Previous post was at 09:15 AM ----------
I just found a site that explains that these were made from 1991-1999. The bottoms are kind of in-between the current Lodge rough bottom and a silky smooth Griswold. I'm sure I'll be able to put these to use!