View Single Post
  #2  
Old 11-14-2014, 02:11 PM
Doug D. Doug D. is offline
Site Admin
 
Join Date: Mar 2012
Posts: 5,871
Default Re: Chili recipe from this site-size of DO?

I typically make a half batch of the recipe in a 3.5 to 4 qt. DO. Sealing the top with foil helps maximize retained moisture. The result is typically quite thick, though. I would start as specified and adjust the liquid to your preference.
Reply With Quote