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Old 11-14-2014, 12:51 PM
Doug D. Doug D. is offline
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Join Date: Mar 2012
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Default Re: Modern Production

The polishing referred to in this case, the process where the "cookware is power scrubbed in bath of small steel pieces and soap and water to enhance its surface", is what's more often called tumbling. In the old days, pieces were just tumbled in dry metal bits, which provided a basic level of surface polish.
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