View Single Post
  #8  
Old 04-15-2017, 10:36 AM
Doug D. Doug D. is offline
Site Admin
 
Join Date: Mar 2012
Posts: 5,731
Default Re: Grill Cheese Help !

One hopes it's not an unsupervised 5 year old. My assumption was the OP was looking for variations on a theme, as opposed to being labeled incompetent.

Grilled cheese can be as little as a slice of Kraft Singles between two pieces of buttered bread, or it can be somewhat more ambitious.

Mayo has some advantages. It serves the same purpose as butter. It's already soft, which your butter may not be. It easily spreads thinly and evenly. It doesn't taste like mayo afterwards. The egg content gives bit of a French toast-like texture.

No, you don't need to butter the pan.
Reply With Quote